Chocolate Chip Cookies!

Non-Dairy, Gluten Free Chocolate Chip Cookies
(and yes they are good!)

Ingredients:
1 cup coconut oil, melted and cooled
6 tablespoons applesauce
1 teaspoon salt
2 tablespoons pure vanilla extract
1 1/4 cups evaporated cane juice
2 cups gluten-free all-purpose baking flour
1/4 cup flax meal
1 teaspoon baking soda
1 1/2 teaspoons xanthan gum
1 cup vegan chocolate chips

Directions:
1. Pre-heat oven to 325
2. Mix oil, applesauce, salt, vanilla, and cane juice in bowl. whisk flour, flax meal, baking soda, xanthan gum. add dry ingredients to wet. gently fold in chocolate chips.
3. Scoop out 1 inch balls onto baking sheet
4. Bake 15 min
5. Let cookies stand for 10 min

ENJOY GUILT FREE DESSERT!!